SLICES OF TUNA IN BRINE
First choice Yellowfin Tuna, characterized by a tender, compact and light pink meat, quite lean. Tuna Callipo in its natural state is suitable for those looking for a product with a low fat content (less than 1%).
It is made with the sole addition of water and salt to keep the taste of tuna and the natural scent of the sea unaltered.
Due to its high protein content, it is ideal for children and young people and for those who practice sports and choose a healthy and balanced diet.
Tonno Callipo is the only one with Presal Iodized Salt. Presal Iodized Salt is “protected” because, thanks to a special technological process, it keeps the iodine content constant even after cooking and in food preparations, ensuring its assimilation.
Ingredients
Yellowfin TUNA “Thunnus albacares”, Water, Salt
Contains 3 x 80g packs
Average nutritional values per 100g of drained product
Average nutritional values per 100g of drained product | |
Energy/Energy | 479kJ/ 113kcal |
Fat/Fat, of which saturated | 0.8g, 0.2g |
Carbohydrates/Carbohydrates, of which sugars | 0g, 0g |
Protein | 26g |
Salt/Sodium | 0,60g |
Iodine/Iodium | 45 µg |
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